Thoughts, Ideas, Recipes, Tips….

Chicken Dimsums/Momos November 22, 2012

Filed under: Random Recipes — jkomal @ 9:11 pm

The other we went to a mall and ordered some dimsums. They were so tiny and they served only 6 in a plate. We paid more than its worth and we were left craving for more. I then decided to make some dimsums at home and make use of the steamer that I had recently purchased. I made about 30 dimsums and we all enjoyed eating them. Oh and we ate to our heart’s content 😀

Here is the recipe


For the Filling

1/2 kg chicken mince

1 tbsp soy sauce

1 tsp vinegar

1 tbsp oil

1 medium sized onion finely chopped

1 tbsp of finely chopped garlic

1 tbsp coriander (optional)

Salt to taste

For the momos

250 gm maida (all purpose flour)

1/2 tsp baking powder

1/2 tsp salt

Water to bring the dough together


  • First mix all the ingredients of the momos and make a fine dough. Let it sit aside for 30 min.
  • In the mean while, mix all the ingredients of filling.
  • Make small balls of the dough. Roll each ball into flat sheets (small has your palm size.
  • Fill in the mince and wrap it with the dough in desired shape.
  • Grease the steamer and place the momo in the steamer.
  • Steam for 20 min.
  • Yummy dimsums ready.



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